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Old 05-27-2011, 12:49 PM   #1
R7w2m5s1kh
 
Posts: n/a
Default These types of ribs , at all times would do apt en

these types of ribs, by the time will be done, to assure your children harassing you eat every day to ensure they can achieve a lifetime!

1, crispy fried pork ribs

material:
1, a pound of pork ribs.
2, three onions.
3, ginger piece.
4, a tablespoon of soy sauce. .
5, five-spice powder coffee spoon.
6, a tablespoon of cooked sesame seeds.
7, a teaspoon of sesame oil.
8, salt, MSG amount.
9, soup or water, one tablespoon.
practice:
1, ribs cut section, had to fly fish out of water; onions and cut into sections; ginger slices.
2, put in boiling water pot and cook the ribs about twenty minutes, remove the bowl after the installation, add soy sauce, ginger, salt, mix yards taste about thirty minutes.
3, put the oil till Qicheng hot pot, deep fry the surface under the ribs slightly yellow fish out. Pot to reside about one alternatively two of oil, into the ribs, soup or water, five spice powder, monosodium glutamate, accustom in the fire to the dry soup, put the sesame seeds, sesame oil,Womens Gucci Casual Trainers, then clean wok shovel even transfer to a plate and serve.
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2, strawberry sauce ribs

material:
1, meat ribs catty.
2, two spoons of strawberry jam.
3, tomato sauce and two spoons.
4, a coffee spoon of sugar.
5, salt, chicken measure.
practice:
1, ribs cut section, fly fish out of water to Xuemo.
2, plate and serve the ribs yard, put in boiling water in the steamer and steam for about half an hour, remove the stand.
3, Zhisi Cheng burning pot of oil peppery, add strawberry sauce, tomato sauce, sugar, salt and fry slowly over cheap heat for about one minute, under the ribs, chicken, stir fry even after the transfer to a plate Serve pot .

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3, sweet and sour pork ribs



material:
1, a pound of pork ribs, cut into segments.
2, three tablespoons of sugar.
3, four spoons of vinegar.
4, two spoons of soy sauce.
5,Mens Gucci Moccasins, four onions, cut into sections.
6, a small piece of ginger, garlic clove, entire slices.
7, 6 pepper bubble, cut into segments.
8, a tablespoon of starch, water and turned into sauce.
9, Salt to taste.
practice:
1, the ribs over boiling water, remove and drain set alongside.
2, pot heat the oil till the Qicheng, under the ribs burst water and gas Zaibao to yellowish dry, add soy sauce, pepper foam section, stir fry ginger and garlic pieces, add about two kilos of water, boiling Gaixiao fire after about an hour. Drying period to soup, salt, vinegar, sugar, onion shovel absorbed, starch, shovel uniform, clean wok plate and serve Serve.

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4, soy Hong ribs




material:
1, ribs of a half kilogram.
2, three tablespoons of lobster.
3, celery, two liang.
4, onion half two.
5, ginger piece.
6,Gucci Shoes, half the garlic.
7, three tablespoons of chili oil.
8, oyster sauce, two spoons.
9, a half tablespoon dry red wine.
10, salt, chicken amount.
practice:
1, the ribs over boiling water, remove and drain water; garlic mince; half the ginger slices half mince; celery and cut into sections; onion cut into sections.
2, placed in the ribs in ginger, spring onion, ruddy wine, mix well over twenty minutes after the code smell.
3, put in boiling water in the steamer and steam for about forty minutes, remove and drain.
4, pot heat the oil burning troughs twelve months, under the ribs was slightly yellow after the fish fry stand.
5, leaving about a tablespoon of the oil pot, burning heat troughs twelve months,Mens Gucci Boots, under the ginger, garlic, black beans, stir often Gaixiao fire about one and a half minutes, under the ribs, chili fuel, celery, oyster sauce, salt, and slow fry for about 3 minutes to luscious, put chicken spade uniform, clean wok transfer to a plate mold.

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5, five-spice powder steamed pork ribs




material:
1, a pound of pork ribs, cut into segments.
2, rice, two liang.
3, 4 onions, chopped.
4, fermented flour paste a tablespoon.
5, a tablespoon of brown sugar.
6, two spoons of soy sauce.
7, a quite small piece of ginger, mince.
8, two spoons juice fermented glutinous rice.
9, one teaspoon allspice.
practice:
1, in the ribs into the salt, soy sauce, brown sugar, flour paste, fermented glutinous rice juice, chopped onions, ginger, allspice flavor mix code.
2, be Zhen Zhumi baking pot was slightly yellow, Sheng Liang Liang out and put in a blender to trample, mix into the ribs. On the boiling water in steamer over middle high heat for one hour. After removing the bowl in a bowl with the other clasp on the broader mart, the ribs overturned plate and serve.

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6, seaweed soup ribs

material:
1, pair of pounds of pork ribs, cut into segments.
2, a pound of fresh seaweed, cut a long box.
3, ginger piece, making a sword broke.
4, more than twenty grains pepper.
5, two spoons of rice wine.
6, Salt to taste.
practice:
1, the block will be put in boiling water kelp ten minutes, remove and soak in clear water.
2, put the ribs in boiling water boiled to Xuemo.
3, in the stew boiler, add half pot of water, beneath the ribs, seaweed, ginger, pepper, rice wine, the bombard changed behind boiling pot and a half hour later 微火 salt, change the cook as almost ten minutes, from pot soup bowl may be accompanied along the sauce apt suit your taste tin be eaten.

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7, lotus basis spare ribs soup



material:
1, ribs of a half kilogram, Zhancheng paragraph boiled in boiling water elected up after.
2, lotus couple of pounds (lotus pink abalone corner), cut into small pieces or cut into sections with a knife after the crash shot.
3, ginger all, making a knife broke.
4, about twenty pepper.
5, two spoons of rice wine.
6, Salt to taste.
practice:
1st take location saucepan simmer forty minutes or pressure in the pressure cooker in twenty minutes, and then into the ribs, playing to the floating foam after boiling, add cooking wine, pepper, age ginger, boil and simmer gently for an hour after the piecemeal, the salt and simmer for one hour then serve.

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8, melon rib soup


material:
1, a pound of pork ribs, cut into pieces.
2, a half kilogram melon, hack into slices about an centimeter thick.
3, onion half two, rolled knot.
4, a piece of ginger, making a knife broke.
5, about twenty pepper.
6, two spoons of rice wine.
7, Salt to taste.
practice:
1, the ribs in boiling water to smell and see bloody, ready to use.
2, stew pot, add water, into the root ginger, scallion,Gucci Trainers, pepper,Womens Gucci Flats, and pour it into boiling ribs, rice wine.
3, once another, after boiling salt, change Weihuo burn a half hours, then gushed into the melon pieces.
4, changes in the heat and simmer for about twenty minutes until soft cooked winter melon, scallion do not work fishing, Sheng bowl and serve hot.

----------------------------------------------- -------------------------------------------------- ---------

9, cumin ribs



material:
1, half a jin of pork ribs, cut small pieces after the full bathe.
2, cumin powder, a coffee spoon.
3, pepper and a coffee spoon.
4, two spoons of chili powder (can be private favorites change.)
5, two chopped green onions.
6, ginger a small piece of shatter.
7, two spoons of cooking wine.
8, a spoonful of sugar.
9, salt, MSG, apparent amount.
practice:
1, salt, ginger, chopped green onions put ribs in wine marinate for two hours or more.
2, add cumin powder, pepper powder, chili powder, sugar, MSG, oil, mix well.
3, put in the microwave high roast 10 minutes.
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10, braised pork ribs

material:
ribs, carrots (can be changed according to private taste potatoes, etc.), mushrooms, green onions, ginger, star anise, dried tangerine skin.
practice:
1. the water to a seethe, cook the ribs in boiling water for 1 minute, drained cruel;

2. pot, put a small amount of oil, till the cigarette, into the ginger, green onions until fragrant, then add pork, stir fry a when;

3. into the water When the water into the star anise, dried tangerine peel, carrots and mushrooms;

4 .. Add seasoning (Shaoxing wine, salt, sugar and soy sauce), a massive fire for 20-30 minutes;

5. 5 minutes ahead the dish into the chicken, starch and thicken the water.
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Old 05-27-2011, 12:51 PM   #2
InsaraGap
 
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