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Old 08-03-2011, 05:54 PM   #1
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Default 3. Add salt and pepper to potatoes.

In those, not-so-far-gone days,christian louboutin, the tapas were free! That is not usually the case these days, although you will occasionally be presented with a small dish of crisps or olives to go with your drink.
But, even a fairly humble bar will present you with the opportunity to enjoy a slice of tortilla (Spanish omelette), boquerones (fresh,franklin et marshall, marinated anchovies preserved in olive oil and garlic), calamares (squid), championes al ajillo (garlic mushrooms), jamn serrano, Manchego cheese,polo ralph lauren pas cher, etc.
So, what exactly are "tapas" and where did the name come from?

Ingrediants
Linda Plummer is webmistress of Top Tour of Spain providing comprehensive information on Spain for travel, food, language and living.
1. Peel potatoes and cut into chunks.
2. Fry in oil for 3-4 minutes until lightly colored.
3. Add salt and pepper to potatoes.
4. Cover pan, lower heat and cook for 20 minutes.
5. Sprinkle with paprika and cayenne. Increase heat.
6. Mix wine vinegar with tomato pure. Add to pan.
7. Cook a couple of minutes, constantly stirring.
8. There should be no loose liquid or oil in the pan.
Nowadays, there is a wide variety of (paid) tapas, with some bars really going-to-town on them and offering highly original,franklin marshall, magnificently presented snacks.
Should you fancy coming to the country to try the original version, there are plenty of afternoon Tapas Tours available throughout Spain for you to enjoy!
750 g potatoes
4 dessertspoons olive oil
Salt and black pepper
2 teaspoons sweet paprika
teaspoon cayenne pepper
2 dessertspoons red vinegar wine
2 teaspoons tomato pure Method
Spain is famous for its tapas and, whichever Spanish bar you frequent,louboutin pas cher, in whichever area of the country, you are sure to find them.
At some point in time,louboutin, it became popular to place a little snack on top of this card. At first, this would just have been something simple like a few nuts and olives, or a fresh slice of crusty Spanish bread plus topping.
Are you keen on cooking? Then perhaps you would like to try out this tapas potato recipe called "Patatas Bravas". An old Spanish favorite, it is simple to prepare, using fairly basic ingrediants but,franklin and marshall, it should only be savored by the courageous as it is quite spicy! Ingrediants are for four people.
Tapas are,polo ralph lauren, essentially, snacks and the word literally means "cover". The name originates from the card which used to be placed on top of your drink to protect it from the flies (this can be a hot country!).
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