Sunday at home, nothing else, was going to be a bread to eat, I did not realize the whole into a lump of bread called the stuff I do not know, that taste can only be described with one word: as Juela.
Production:
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1, bought the meat, you can put a storage bag with a rolling pin to drop them again about to break.
4,
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materials: 300 grams of pig meat,
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4, try to roll the meat too thin point and even point, baked taste will be better.
9, to roll into the pan a good meat pie, torn off the top of the plastic wrap. Preheat oven to 180 degrees, the middle into the preserved pork,
seksy watches, bake for 10 minutes, remove brush on a layer of honey sauce, sprinkled with white sesame seeds. Turn over after another 5 minutes, apply a layer of honey, juice, sprinkled with white sesame seeds, and bake about 10 minutes until the Dried-meat color can be.
8, with a rolling pin roll into Baohou even meatloaf.
3, add the soy sauce and chicken powder and continue stirring in one direction.
6, cut a piece of aluminum foil about the size of the oven, coated with some thin oil on top.
2,
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3,
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1, material weight, press the appropriate changes in their tastes. Sesame is to allow Roufu under the smell of Titian, you can not add. If you have barbeque sauce the last place in the mix, so the taste should be very good.
sum up:
2, add black pepper, sugar, salt, stirring in one direction to pull its weight thick.
7, aluminum foil, placed just on the marinated pork meat, cut a plastic film covering the meat on,
5, add sesame stirring in one direction (if the sesame stir too much so that we can be first diluted with a little bit then add boiling water, but the water no more than that.) Stir well marinated meat about half an hour.